Lemoncake

cameronthornedesign:

I finally got around to taking some product shots for the artwork/packaging design I did for The Dear Hunter this year.
It would mean the world to me if you clicked the photo and checked out my gallery of art that I’ve created this year for Casey and The Dear Hunter. I’ve included everything from the individual covers to the as of yet, unseen limited edition prints that I just did for “The Complete Collection” Special Edition, CD release. This is how I’ve spent a good portion of 2011, and I couldn’t be happier that people are seeing and enjoying what I love.
-Cameron

cameronthornedesign:

I finally got around to taking some product shots for the artwork/packaging design I did for The Dear Hunter this year.

It would mean the world to me if you clicked the photo and checked out my gallery of art that I’ve created this year for Casey and The Dear Hunter. I’ve included everything from the individual covers to the as of yet, unseen limited edition prints that I just did for “The Complete Collection” Special Edition, CD release. This is how I’ve spent a good portion of 2011, and I couldn’t be happier that people are seeing and enjoying what I love.

-Cameron

bringtheruckuss:

Loar #75846
price is unlisted but
probably in the neighborhood
of $200,000.

bringtheruckuss:

Loar #75846

price is unlisted but

probably in the neighborhood

of $200,000.

theentropiancolonist:

okay-me-too:

babydontreply:

donotcallmeashley:

anorable:

oldfamiliarway:

blonohomo:

omg this.
Bourbon Pumpkin Pie Milkshakes
makes 2 shakes
2 cups vanilla ice cream
1/2 cup milk
1/4 cup cream or half and half
1 tablespoon vanilla extract
2/3 cup pureed pumpkin
1/2 tablespoon pumpkin pie spice
1/3 cup graham cracker crumbs
2-3 ounces of bourbon
frosting + sprinkles (or cinnamon sugar) for glasses
Add all ingredients to a blender and mix until combined. Rim glasses  with a light coating of frosting then dip in sprinkles. Pour in shake  and sprinkle cinnamon on top. Top with whipped cream if desired. Serve!

GOT DANG. I need it.

WOW UM HELLA YUM

So maybe this would be great for the Halloween party.

leandra? :D

well this looks heavenly

I hereby require myself to make this within the next few months.

HNNNNG.

theentropiancolonist:

okay-me-too:

babydontreply:

donotcallmeashley:

anorable:

oldfamiliarway:

blonohomo:

omg this.

Bourbon Pumpkin Pie Milkshakes

makes 2 shakes

2 cups vanilla ice cream

1/2 cup milk

1/4 cup cream or half and half

1 tablespoon vanilla extract

2/3 cup pureed pumpkin

1/2 tablespoon pumpkin pie spice

1/3 cup graham cracker crumbs

2-3 ounces of bourbon

frosting + sprinkles (or cinnamon sugar) for glasses

Add all ingredients to a blender and mix until combined. Rim glasses with a light coating of frosting then dip in sprinkles. Pour in shake and sprinkle cinnamon on top. Top with whipped cream if desired. Serve!

GOT DANG. I need it.

WOW UM HELLA YUM

So maybe this would be great for the Halloween party.

leandra? :D

well this looks heavenly

I hereby require myself to make this within the next few months.

HNNNNG.

 




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